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Lean Charlotte Recipes - A Great Alternative to Morning Sandwiches

Lean Charlotte Recipes - A Great Alternative to Morning Sandwiches


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It so happens that you want to treat yourself to delicious charlotte during fasting. Do not think that this is impossible, because there are many excellent recipes for lean charlotte! All products for such baking can be found in the refrigerator.

Classic recipe: how to cook a delicious lean charlotte with apples

You will need:

  • 100 grams of sugar;
  • 40 grams of honey;
  • 250 ml of boiling water;
  • 200 grams of flour;
  • 100 grams of vegetable oil;
  • 10 grams of vanilla sugar;
  • 20 grams of baking powder;
  • 20 grams of cinnamon;
  • some sweet apples.

Cooking:

  1. Pour water into a large container, add honey, sugar, baking powder, vanilla sugar, butter and cinnamon. Mix all the ingredients thoroughly.
  2. Add flour.
  3. Allow the dough to rest for 10 minutes.
  4. Pour onto a pre-oiled pan.
  5. Add chopped apples.
  6. Put on a baking tray bake.
  7. Bake at 180 degrees for an hour.

To check the readiness, you need to pierce the dough with a toothpick or a match.

Lean Charlotte with apples: the easiest recipe

For this recipe you will need:

  • water - 100 ml;
  • honey - 60 g;
  • vegetable oil - 1 tbsp .;
  • vanillin - 5 g;
  • soda - half a tsp;
  • apples - a few pieces;
  • mint - 2 branches;
  • flour - 1.5 tbsp.

For cooking you need:

  1. Mix honey, vanillin, soda, vegetable oil and finely chopped mint branches, apples in water. Add flour, knead.
  2. After the dough has stood a little, you can put it in the oven. The optimum temperature for making charlotte is about 170 degrees. It should be baked for an hour.
  3. When the baking is ready, you can cover the dough with a towel and leave it in a warm place for 20 minutes. This will give the bakery the opportunity to "walk".

To baking easily departed from the walls of the form, you need to pre-cover them with oil. A special option would be special paper, which is used for baking.

Lean Charlotte with Raisins and Apples

Ingredients:

  • flour - 150 g;
  • warm water - 1 cup;
  • baking powder - 1 tbsp. l .;
  • raisins - 1 handful;
  • apples - 4-5 pcs.;
  • sunflower oil - 100 g;
  • honey - 4 tbsp. l .;
  • cinnamon - a pinch.

Cooking:

  1. Mix all the ingredients thoroughly, adding flour and raisins soaked in boiling water last. Raisins seat the dough.
  2. Pour the dough into the baking tray, which previously needs to be greased with oil.
  3. Baking is prepared at a temperature of 180 degrees for an hour.

Lean Charlotte Recipe with Apples and Lemon

For this charlotte you will need the following ingredients:

  • flour - 2 tbsp .;
  • water (boiling water) - 1 tbsp .;
  • baking powder - 1 tbsp. l .;
  • sugar - 100 g;
  • sunflower oil - 0.5 tbsp .;
  • honey - 1 tbsp. l .;
  • lemon peel - 2 tbsp. l .;
  • lemon juice - 5-7 drops;
  • some apples as a filling.

Cooking:

  1. Mix all the ingredients, adding the last thing lemon juice and flour.
  2. Thoroughly mix the resulting dough, making sure that there are no lumps.
  3. Gently lay the apple slices.
  4. Put the dough in a baking dish and place in the oven. The oven is needed at a temperature of 180 degrees for an hour.

The dough can be prepared immediately in a baking dish, this will significantly reduce the time and amount of dirty dishes.

Lean Charlotte with apples and other fruits: a recipe for sweet tooth

Ingredients:

  • flour - 1 tbsp .;
  • hot or warm water - 1 tbsp .;
  • baking powder for dough - 1.5 tbsp. l .;
  • sunflower oil - 0.5 tbsp .;
  • sugar - 80 g;
  • apples - 4-5 pcs.;
  • Kiwi - 1 pc.;
  • Mandarin (or any other fruit) - 1 pc.;
  • banana - 1 pc.;
  • apricots - 2 pcs.

Cooking:

  1. Cut into small pieces all the fruits, except apples: they need to be cut larger, they will serve as a decoration for future charlotte. If you can’t finely chop the banana, it will be easier to turn it into a puree using a blender, or you can just knead it with a fork.
  2. Mix all the ingredients, last but not least adding fruits.
  3. Decorate future charlotte with apple slices.
  4. Place the dough in a baking dish and place in the oven, heated to a temperature of 180. Bake for an hour.
  5. After the charlotte is ready, it is sprinkled with powdered sugar. Vanillin is great for this recipe, it will give a light aroma, and a pleasant aftertaste to the finished dish.

If you cover the pastry with a towel, after it is removed from the oven, you can get a softer and more pleasant dough. This is because when cooling slowly, the dough retains its shape and taste better.

Recipe for a very simple lean charlotte with apples

Ingredients:

  • flour - 100 g
  • hot water - 100 ml
  • baking powder or soda - 1 tablespoon / teaspoon
  • vanillin - a pinch
  • sunflower oil - 1 tbsp.
  • apples - a few pieces.

Cooking:

  1. Mix all the ingredients thoroughly.
  2. Garnish the charlotte with apples.
  3. Pour the resulting dough into a baking dish.
  4. Put in the oven, heated to 180 degrees, for about an hour.
  5. Remove charlotte, cover with a cotton towel, waiting until it cools completely.

Lean charlotte without eggs and milk

There are many recipes for lean charlotte. You can delight loved ones with delicious pastries during the fast, or you can cook it daily for breakfast, alternating several recipes.